September 10, 2011

Morningstar Veggie Bacon, Egg, and Cheese Biscuit

This'll be a quick one, because even though I try to mix up my reviews a bit, I actually had almost the same thing as last week, and thought instead of spreading them out, I'll just go ahead and review them back to back: Morningstar Veggie Bacon, Egg, & Cheese Biscuit.

This is very similar to last week's sausage biscuit, except, obviously, for the bacon. I was actually a little disappointed with my first bacon biscuit. I cooked it in the microwave, and, while reasonably tasty, it just didn't have much bacon flavor. In the oven, however, the smokiness was a bit more pronounced. Not hugely, but it was better.

So, I still say the sausage version is better, but if you get the bacon ones, cook them in the oven.

The experience:
Texture - microwaved, soft and tender; oven-baked, crunchy and awesome
Flavor - the biscuit had a good buttermilk flavor, almost a little sweet; the filling was sort of indistinctly cheesy, but in the oven got more of a bacon flavor which was nice.

Final grade for this attempt: A-

2 comments:

  1. I'm going to have to disagree with you on this. I found this one to be a wee bit tastier than the sausage one, which you gave an A. They were both, however, pretty awesome. If it were me, I'd simply switch their grades around.

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  2. I found that both had way too much biscuit and not enough filling. Being as us vegetarians have a higher need for proteins and vitamins, I felt that the fillings should have been more prominent than the breading. If the product had actually looked like what the box portrays, it likely would've been absolutely perfect.

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